Evening Menu
served Wednesday to Saturday from 5pm

Smoked Salmon Empanadas 6.00
Scottish Smoked Salmon with Cream Cheese & Chives in Filo Pastry with Tomato Salsa

Black Pudding Bon 5.00
Served with Sweet Chilli Jam

Chorizo in Red Wine 5.00
Spiced Chorizo Sausage in Red Wine

Patatas Bravas (V) 4.00
Diced Potatoes with a Spiced Tomato Sauce

Pier Bruschetta 7.00
House Baked Bread topped with Tomato Salsa, Parma Ham & Mozzarella (V available)

Haggis Bon Bon's 5.00
Served with Wholegrain Mustard & Whisky Mayo

Soup of the Day 4.00
Served with House Baked Bread

Smoked Salmon 8.00
Scottish Smoked Salmon served with Lemon Mayonnaise & House Baked Bread

House Nachos (V) 6.00
With Salsa, Guacamole & Sour Cream

Pier Dirty Fries 5.00
Hand Cut Chips, Spring Onion, Cheddar, Mozzarella, Cracked Black Pepper & Sailor Jerry Glaze

French Fries 3.00
Hand Cut Wedges 3.50
Sweet Potato Fries 3.50
Mixed Salad 3.50
Homemade Bread with Olive Oil & Balsamic 3.00
House Baked Garlic Bread 3.50
House Baked Garlic Bread with Cheddar 4.50
Homemade Onion Rings 3.50

Sailor Jerry Glazed Steak Burger 12.00
Topped with Monterey Jack Cheese, served with Hand Cut Potato Wedges

‘Posh Fish & Chips’ 15.00
Lightly Battered Monkfish & King Prawns served with Hand Cut Potato Wedges & Pea Puree

8oz Ribeye 20.00
Served with Cut Potato Wedges & Onion Rings
(Add Peppercorn Sauce, Sailor Jerry Glaze or Béarnaise Sauce 1.50)

Pan Fried Seabass 13.00
Served on a bed of Summer Cous Cous drizzled with Lemon & Chive Oil

Beetroot & Goats Cheese ‘Bon Bon’ (V) 11.00
Served with a Balsamic Dressed Salad

Sticky Toffee Pudding 5.50
with Mackie’s Ice Cream

Homemade Warm Brownie 5.50
with Mackie’s Ice Cream

Cheesecake of the Day 5.50

Selection of Cheeses 7.00
with Biscuits

BURGER CHALLENGE £30

Finish in 30 minutes
win a £20 gift voucher to enjoy on your next visit

RESERVATIONS

Join our mailing list & follow us on social media for exciting news