The Pier Festive Menu
2 Courses 19.95 / 3 Courses 24.95

Trio of Pier ‘Sausage Rolls’
Pork & Black Pudding / Haggis & Chilli Jam / Pork & Chorizo

Popcorn Shrimp
Tempura Batter / Bread / Sweet Chilli Dip

The Best Tomato Soup (V)
Sour Cream / Pesto / Bread

Honey Winter Salad (V)
Red Pepper Hummus / Flat Bread / Beetroot / Blood Orange

Pier Pulled Turkey ‘Burger’
Sage & Onion Stuffing Pate / Cranberry Sauce / Pigs in Blankets / Mini Roast Potatoes

Thai Spiced Seabass Fillet
Pad Thai Noodle Broth / Crayfish / Chilli / Coriander / Spring Onion

Braised Beef Brisket
Beef Shin Croquette / Mash / Root Vegetables / Red Wine Sauce

Parsnip, Wild Mushroom & Pear Pastry Strudel (V)
Mushroom Cream Sauce / Root Vegetables / Mini Roast Potatoes

Christmas Sticky Toffee Pudding

Poached Pear, Mulled Wine & Ice Cream

Bailey’s Cheesecake & Raspberry Sauce

All the Cheese

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